A luxury country house:
'Casa Cettina' is a beautiful restored country house surrounded by an enclosed and well tended garden with oak trees and a stunning view in front (Majella National Park). On the ground floor there is a large open-plan lounge, with a dining room, a fully fitted kitchen, and a bathroom. Upstairs 2 double bedrooms and a bathroom.
The external stone walls of the house are very thick, so the interior stays cool even in the heat of the day. In the winter the house it is centrally heated and a fireplace. The village is very near, 5 minute walk to find shops and restaurants. If you want to swim, you can move to a private pool nearby.
Characteristic for the Abruzzo region is the fact it is sparsely populated and its natural reserves are still intact, almost untouched. A true treasure trove for nature lovers and hikers alike.
Beaches in Region Abruzzo :
Abruzzo’s 129 km long sandy coastline (interrupted in places by pebble beaches) is home to many popular beach resorts. Beaches worth visiting are in Fossacesia and Vasto Marina, on Abruzzo’s southern coast; Silvi Marina, Francavilla al Mare and Pineto, further north; finally, travelling north, shortly before Le Marche, Alba Adriatica and Martinsicuro close the list of seaside resorts which are considered among the best in Italy. Beaches of Abruzzo are pristine and the waters of the Adriatic are warm. Lifeguards are operative full-time on most Italian beaches, during the summer season. It is best to follow posted warning signs and status flags describing the sea's condition on the day you decide to take a swim. Most beaches have corded off bathing areas - pass these at your own risk, as the waters deepen significantly very quickly.
Hiking, horseback riding, and cooking...:
Hiking, horseback riding, mountain climbing and sightseeing. Abruzzo's extensive park system lies within two hours of Rome or less and includes natural beauty akin to national parks in the western United States. Within Abruzzo's parks lie some of Italy's most beautiful ancient hill towns rivaling those of Tuscany and Umbria.
Regional cooking is a unique experience for the foreign visitor: in Abruzzo this is no exception. Here are some of the local specialties that you may enjoy:
Spaghetti alla chitarra (square strands of pasta served with a tomato sauce)
Fagioli e cotiche di maiale (stewed beans and pork rind)
Prosciutto di cinghiale (wild boar ham)
Pecorino d'Abruzzo (local sheep's cheese)
Burrata (a truly rare delicacy - a ball of tangy cheese with a soft buttery center)
Salame di fegato pazzo (spiced liver salami)
Learn more about this holiday rental at the owner's website:
marks the location of the property in Marche
